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Nutri

Whole Garam Masala

Whole Garam Masalaپورا گرم مسالہ

Rs.175.00 PKR
Rs.175.00 PKR
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A balanced blend of whole aromatic spices with a warm, deep and layered flavour character. A versatile cooking essential for biryani, pulao, curries, qorma, daal, yakhni and traditional savoury recipes.
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Packaging Type
  • Cash on Delivery available across Pakistan
  • Nationwide delivery through TCS
  • Orders confirmed on working days are dispatched the same day

Delivery Information


Estimated delivery time is 2–5 working days across Pakistan. Tracking details are shared after dispatch. Delivery times may vary for remote areas, public holidays, or unexpected courier delays.

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Overview

Nutri Whole Garam Masala combines selected whole aromatic spices to provide warmth, depth and a layered fragrance to traditional cooking. The spices release their character gradually as they cook, helping create a rounded flavour foundation without relying on a finely ground blend. Use Whole Garam Masala in biryani, pulao, qorma, curries, yakhni, daal and slow-cooked meat or vegetable dishes. The blend can be added directly to hot oil or ghee at the beginning of preparation, simmered with cooking liquids, or tied in a small spice pouch when easier removal is preferred.

Ingredients

A blend of whole aromatic spices. Please refer to the product pack for the exact and most current blend composition.

Taste & Texture

Warm, aromatic and deeply savoury with layered spicy, woody and gently sweet notes. The whole spices retain their natural shapes and firm textures while gradually releasing their fragrance and flavour during cooking.

Dietary Information

A plant-based whole-spice blend suitable for vegetarian and vegan cooking. Intended for use as a seasoning and cooking ingredient.

Allergens

Packed in a facility that also handles tree nuts, peanuts, seeds and sesame.

Usage

Add Nutri Whole Garam Masala to warm oil or ghee at the beginning of cooking and heat gently until aromatic. Continue with the remaining recipe ingredients, allowing the whole spices to release their flavour throughout the cooking process. Use it in biryani, pulao, qorma, karahi, yakhni, curries, daal, chickpea dishes, soups and slow-cooked meat or vegetable preparations. The spices may also be lightly roasted, cooled and ground when a freshly prepared garam masala powder is required.

Serving Ideas

Use Whole Garam Masala to prepare chicken biryani, mutton pulao, beef yakhni, qorma, nihari-style gravies and traditional meat curries. Add it to daal, chana, vegetable curry or mixed rice dishes for deeper aroma and flavour. Place the spices in a small muslin pouch when preparing stock, yakhni or soup for convenient removal. Whole spices may also be combined with tea, milk and other preferred ingredients when preparing aromatic masala chai.

Key Highlights
  • Blend of whole aromatic spices
  • Warm, deep and layered flavour character
  • Releases aroma gradually during cooking
  • Adds fragrance and savoury depth
  • Suitable for tempering in oil or ghee
  • Useful in rice dishes, curries and slow-cooked recipes
  • Can be used whole or ground as required
  • Versatile staple for traditional household cooking
  • Available in 50g, 100g and 200g packs

Warnings

Whole spices may remain firm after cooking. Remove them before serving when appropriate or set them aside while eating. Check the pack for batch-specific ingredient, allergen and preparation information.

Storage Information

Store in a cool, dry place away from direct sunlight, heat and moisture. Reseal the pack tightly after opening or transfer the Whole Garam Masala to a clean, dry and airtight spice container. Keep away from steam and use a clean, dry spoon when handling to help preserve the natural aroma, whole-spice texture and layered flavour.

Alternate Names
  • Whole Garam Masala
  • Garam Masala Whole
  • Whole Spice Mix
  • Whole Aromatic Spice Blend
  • Whole Garam Spice Blend
  • Traditional Whole Garam Masala
  • Sabut Garam Masala
  • Garam Masala Sabut
  • Khara Garam Masala
  • Garam Masalay Ki Sabut Mix
  • Sabut Masalon Ka Mix
  • Khushbudaar Sabut Masala
  • ثابت گرم مصالحہ
  • گرم مصالحہ ثابت
  • کھڑا گرم مصالحہ
  • ثابت مصالحوں کا مکس
  • خوشبودار ثابت مصالحہ
  • گرم مصالحے کی ثابت مکس